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Dual Food Service Worker & Cook position

Position Summary

The 100 Mile House hospital is looking for casual workers to fill a dual Food Service Worker/Cook role - if you have graduated from a 12-month program in quantity cooking, valid Food Safe certificate or have an equivalent combination of education, training and experience…Apply today!

Days of work: Rotating day shifts with Food Service Worker shifts from 11:00 to 14:10 and Cook shifts from 14:10 to 18:10


Cook Duties:
• Prepares assigned food items by following established menus, recipes and quantity quotas;
• Plans preparation and cooking schedule;
• Cooks and seasons assigned food and therapeutic diet items such as, soups, sauces, salads, starches, meats and other protein menu items, vegetables and desserts;
• Controls portioning of food items to ensure recipe yield meets assigned quantity quotas;
• Maintains established food rotations in storage in order to minimize spoilage and waste;
• Cleans cooking area and equipment;
• Assigns tasks to designated food service workers and provides related training and orientation;
• Checks returned diet trays for items not consumed and makes substitutions according to therapeutic diet;
• Portions out and serves food and beverages within dining areas;
• Performs other related duties.

Food Service Worker Duties:
• Portioning and serving meals and beverages within a dining room and/or cafeteria operation;
• Sets tables and trays with items including condiments, utensils, and napkins;
• Collects and unloads food service wagons;
• Washing and peeling vegetables and fruit;
• Prepares items such as meat, fish or poultry for procedures including grinding, flouring and breading;
• Counts, weighs and/or measures ingredients for assigned food preparation area;
• Prepares beverages and food items such as sandwich fillings, nourishments and therapeutic diet items including tube feedings and milkshakes;
• Washing dishes and utensils;
• Performs cleaning duties such as sweeping and washing floors, cleaning counter tops and tables;
• Clerical duties such as answering the telephone, running diet sheets off the computer and writing information on menu cards;
• Receiving supplies and checking goods received against invoices;
• Takes and records temperature of hot foods at point of service



Come live, work and play where others only vacation. Make a difference. Love your work. Apply today!

Qualifications

Cook Qualifications
Education, Training and Experience:

• Graduation from a recognized 12-month program in quantity cooking, or;
• An equivalent combination of education, training and experience

Skills and Abilities:
• Ability to communicate effectively both verbally and in writing.
• Ability to deal with others effectively.
• Physical ability to carry out the duties of this position.
• Ability to organize work.
• Ability to operate related equipment.

Food Service Worker Qualifications
Education, Training and Experience:

• Grade 10,
• One year’s recent related experience or an equivalent combination of education, training and experience
• Food Safe Certificate

Skills and Abilities:

• Ability to communicate effectively both verbally and in writing.
• Ability to deal with others effectively.
• Physical ability to carry out the duties of the position.
• Ability to organize work
• Ability to operate related equipment.

**Please Note**

• We invite applicants to self-identify as First Nation, Métis or Inuit within cover letters and/or resumes.
• Interior Health now offers assistance from an Aboriginal Employment Advisor. If you self-identify as Aboriginal (First Nations, Métis or Inuit) and if you would like assistance with the application process, job readiness, interview readiness or tips for resume and cover letter writing, send your question via email to AboriginalEmployment@interiorhealth.ca to be redirected to the Employment Advisor.

Comments

*Please attach your Cook certificate and valid Food Safe certificate to your application*

This posting is covered by the Provincial Health Officer’s mandatory COVID-19 vaccination orders and selected applicant(s) must comply.

Interior Health now offers assistance from an Aboriginal Employment Advisor. If you self-identify as Aboriginal (First Nations, Métis or Inuit) and if you would like assistance with internal career exploration, send your question via email to AboriginalEmployment@interiorhealth.ca to be redirected to the Employment Advisor. We invite applicants to self-identify as First nations, Métis, or Inuit within cover letters and/or resumes.

Competition #:

01523285

Employee Type:

CASUAL

Bargaining Unit:

HEU

Facility:

100 MILE HOUSE HOSPITAL

Location:

100 Mile House

Department:

OMH FOOD SERVICES

Reports To:

MANAGER OR SUPERVISOR

Hourly Wage:

$20.56

Close Date:

OPEN UNTIL FILLED

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* All postings with a closing date specified close at 11:59 pm PT